Description
Based on Dahlia’s summer salad: white bean, zucchini, charred corn, red onion, green goddess dressing, feta cheese, pistachio, mint
Ingredients
- 1 bag frozen roasted corn
- 1 red onion
- 1 zucchini
- 5-7 sprigs mint
- 1 cup chopped pistachios
- 2 cans cannellini beans, rinsed and dried
- 1 cup green goddess dressing
Instructions
- Heat your frozen corn up until thawed. Chop your onion and zucchini into bite sized pieces, chop your mint and pistachios, and rinse your cannellini beans. Toss everything together in a large bowl.
- You can either dress the whole salad with dressing and let it sit, or you can serve it and add dressing for each individual serving.