The Momofuku Grasshopper Pie might be my favorite pie. Like, ever. I always forget about pie being a dessert option, and then when I actually do remember, i can never really think of anything creative to do with it. So, I end up just never making one. I need to change that. Boy-oh-boy, do I…
Guinness Chocolate Cupcakes with Pretzel Frosting
How do you celebrate St. Patrick’s Day? Except for that one time I celebrated it in the epicenter of all St. Patrick’s chaos, Dublin, I really don’t do a lot to recognize St. Paddy’s Day. I mostly think about it as being my best friend’s birthday. I don’t bother wearing green, and I give dirty…
Brownie Doctor: Salted Caramel Brownies
It’s a truth universally acknowledged that brownies are the only thing acceptable to make straight from a mix. You can use cake mixes for cake, but only if you do something other than the box directions to it. But brownies? If you get a nice brownie mix… They can actually be good. Like, really good….
Mole Chocolate Cookie Sandwiches
Mole Chocolate Cookie Sandwiches are based on mole sauce, a spicy Mexican sauce made with cocoa. In this recipe, two mole chocolate cookies are sandwiched around fluffy peanut butter frosting. Have you ever had mole? It’s a spicy Mexican sauce made with cocoa. So, basically, it’s sneaky excuse to eat chocolate for dinner. Are we…
Banana Espresso Chcolate Chip Muffins
There are two types of muffins in this world. 1) Sad and sorry, store-bought muffins that are weirdly soggy and sometimes come in bags. 2) Home-made, hearty, moist but sturdy, and delicious morsels of goodness. These Banana Espresso Chocolate Chip Muffins fall into the number two category. They are moist but still have plenty of…
Orange Dark Chocolate Brownies
Whether you’re in love and you love Valentine’s Day or you tend to harbor more bitter feelings about the holiday and your instinct is to invite friends over and barricade yourselves with wine and sappy chick flicks, I think we can all agree that V-Day is good for one thing at least: Chocolate. Here at The Batter…
Chocolate-Peanut Butter Pretzel Cake
I (Molly) haven’t posted a recipe to this blog since November 24. November 24!! Technically last year. I can’t believe it. Between holiday baking and holiday traveling and, well, the holidays, I haven’t actually baked anything that wasn’t a Christmas cookie or hostess gift in weeks. It’s hard to believe it’s been that long. Where did the time…
Flourless Peppermint Hot Chocolate Brownies
The secret of Flourless Peppermint Hot Chocolate Brownies is 1) no flour in the brownies = fudgy as heck, 2) Andes mint chips sneaked into the brownie batter = double peppermint action. You’re looking at Peppermint Hot Chocolate in brownie form. “Haul out the holly. Put up the tree. Fill up the stocking. Put up…
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