I made these Old Fashioned Old Fashioneds about 4 years ago now, as one of my first “return to the blog” posts. In many ways, it feels like far longer ago than just 4 years. But regardless, I still think about those donuts frequently. They were so good. And I remember being pleasantly surprised by…
Small Batch Rye Chocolate Chip Muffins
In the world of breakfast baked goods, I don’t often reach for a muffin. Not because they’re bad, but just because they’re competing with a lot of strong players: croissants, scones, cinnamon rolls, etc. But, occasionally I get a craving for a muffin in the morning, and I realize… that’s just a craving for cake…
Coconut Chocolate Rye Scones
I’ve been cleaning out my pantry for over two months now, and it’s finally emptying out! Just a few more lingering random ingredients to be used up. One of the most lingering: some dried cranberries. I’m not sure even why they were purchased. I am not usually someone who seeks out cranberries. Nothing against them,…
Sourdough Chocolate Chip Scones
I like how tennis always seems to be a morning sport. Mainly because most of the Opens are in Europe or Australia, so watching them in America usually means watching in the morning. But no other sports allow you to plan a breakfast to go along with them! My family always does scones and strawberries…
Blueberry Crumb Cinnamon Rolls
I have not been baking much this month! I prepped a lot of cookie dough for our classic Christmas cookies, and so with my family in town we’ve been having lots of cookie plates, and the recipes were not new. So it’s been a slow month on the blog front. Which is fine! I hit…
Chocolate Gingerbread Banana Bread Muffins
When my family goes on a vacation that requires grocery shopping to stock up our place for a week or two, it seems my role is to be the one to take home the leftovers. Which is fine, I elect to take this role most of the time. But it also means I have to…
Black Sesame Banana Bread
Last week was all about apple butter, this week is all about black sesame butter. Because I realized I still have some in my pantry from a while ago, and I should use it up. So I threw together this black sesame banana bread and used up 1/4 cup of it! The banana isn’t too…
Peanut Butter Maple Chip Scones
With my lifetime of baking, there are a lot of recipes that I think back on and remember loving. But also with all those memories of recipes, I sometimes second guess whether they were as good as I remember. These scones are one of those second guesses. I remember being obsessed with them when I…
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